According to the current analysis of Reports and Data, the global Slaughtering Equipment market was valued at USD 7,391.6 Million in 2020 and is expected to reach USD 10.20 Billion by 2028, at a CAGR of 4.1%. Animal slaughter refers to the process of killing domestic livestock for food purposes or in case of the animal being diseased or unsuitable for consumption. The slaughtering equipment are a part of the food processing industry because they enhance meat products both qualitatively and by value. The equipment make the slaughtering process completely automated and heavily bring down the associated risks of microbial contamination in meat products. They operate at maximum efficiency, thereby assuring appropriate cuts on the animals’ bodies. There is an increasing awareness about hygiene and quality during consumption of processed meats. These factors culminate to push forwards he growth of slaughtering equipment market globally. However, a trend of people switching to complete vegetarian diet has been observed in the recent years which is driving the demand for slaughtering equipment market.
Dry conditions in some parts of the globe affect the livestock which in turn affects the overall meat processing industry as well as the slaughtering equipment market.
To get a FREE sample PDF copy of the report @ https://www.reportsanddata.com/sample-enquiry-form/2044 The slaughtering equipment market is also expanding due to the increasing demand for meat products worldwide, growing preference for processed meat and sophistication in the food industry. Scientific innovation and greater investment into food technologies is boosting the market growth further. Process automation has become a necessity for the success of this market today as it makes the process of slaughtering more efficient and less susceptible to infections. Also, it ensures standard cut-up size and identical fillet size. Mergers, acquisitions and focused investments are being witnessed and development opportunities in the emerging economies are readily being exploited by the top market players.
Key players in the market include BANSS America Corporation, BAYLE S.A, Best and Donovan, MEATEK Food Machineries India, Jarvis Equipment Pvt. Ltd., Industries Riopel Inc., Prime Equipment Group Inc., Dhopeshwar Engineering Private Limited, Marel, Baader Group, Limos
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For the purpose of this study, Reports and Data have segmented the Slaughtering Equipment market on the basis of type, automation, livestock, process type and region:
Type (Revenue, USD Million; 2018–2028)
Automation (Revenue, USD Million; 2018–2028)
Livestock (Revenue, USD Million; 2018–2028)
Process Type (Revenue, USD Million; 2018–2028)
Regional Outlook (Revenue in USD Million; 2018–2028)
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Further key findings from the report suggest-
Table Of content:
Chapter 1. Market Synopsis
1.1. Market Definition
1.2. Research Scope & Premise
1.3. Methodology
1.4. Market Estimation Technique
Chapter 2. Executive Summary
2.1. Summary Snapshot, 2020 – 2028
Chapter 3. Indicative Metrics
3.1. Increasing meat consumption across the globe
3.2. Advancement in food processing mechanisms
3.3. Growing international trade in meat products
Chapter 4. Slaughtering Equipment Segmentation & Impact Analysis
4.1. Slaughtering Equipment Segmentation Analysis
4.2. Slaughtering Equipment Market Value Chain Analysis, 2018 – 2028
……
Chapter 11. Company Profiles
11.1. BANSS America Corporation
11.1.1. Company Overview
11.1.2. Financial Performance
11.1.3. Product Length Benchmarking
11.1.4. Strategic Initiatives
11.2. BAYLE S.A
11.2.1. Company Overview
11.2.2. Financial Performance
11.2.3. Product Length Benchmarking
11.2.4. Strategic Initiatives
11.3. Best and Donovan
11.3.1. Company Overview
11.3.2. Financial Performance
11.3.3. Product Length Benchmarking
11.3.4. Strategic Initiatives
11.4. MEATEK Food Machineries India
11.4.1. Company Overview
11.4.2. Financial Performance
11.4.3. Product Length Benchmarking
11.4.4. Strategic Initiatives
11.5. Jarvis Equipment Pvt. Ltd.
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